Belgian Hot Chocolate
Served in a medium sized cup with a spider web pattern on top made out of thick choc syrup and cream on top of a thick mixtured froth with larger sized bubbles. But t
here could be a bit more of it. Now to the mixture. This is a café specialising in Hot Chocolates and the quality is absolutely marvellous. It is served at a perfectly hot temperature, and the mix is thick and very dark. It is a smooth, creamy and especially thick mixture, and that dark taste stays in the back of your mouth. The marvellous flavour stays consistent throughout (which means no choc shot), but gets thicker towards the end which is even better! My only minor criticism (And it is very minor indeed) is that some people might prefer some optional sugars served with it to counter the strong dark flavour.Summary: A small store but with a big hitting taste. This Hot Chocolate is superb and I highly recommend it to any dark chocolate lover. Fraus, WATCH OUT!
OTHER INFO:
Marshmallows: No
Price: $5.75
How they describe it: “Freshly Brewed to a traditional Belgian recipe blending full cream milk, cream and 60 percent dark Belgian chocolate. (Also available in chilli, Chocolate Mocha, Cinnamon, and Bonsoy Blends.)”
Address: Royal Arcade, Bourke Street Mall, Melbourne
Website: http://www.kokoblack.com/
MARKINGS:
Presentation: 7.7/10
Froth: 6.3/10
Taste: 9.2/10
Overall: 9.5/10
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